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Miao Pork With Corn And Chiles

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Related tags
dairy free low carb
Nutrition per serving    (USDA % daily values)
CAL
208
FAT
31%
CHOL
12%
SOD
40%

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Ingredients for 4 servings

1/3 pound pork loin

3 or 4 large ears of corn (to yield 3 cups kernels)

1 tbsp peanut oil

2 tsp minced garlic

1/4 or 1/2 teaspoon coarsely ground Sichuan pepper

2 red cayenne chiles, thinly sliced

1 tsp salt

Toasted Asian sesame oil, optional

green onion slivers, optional

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