Spaghetti With Spicy Red Sauce

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Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
441
FAT
12%
CHOL
41%
SOD
4%

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Ingredients for 2 servings

1/2lb spaghetti

1 large onion, chopped

3 cloves garlic, finely chopped

1 28oz can diced tomatoes

1 tsp crushed red pepper flakes

½ tsp hot smoked paprika

¼-½ tsp cayenne (to taste)

Freshly grated parmesan (optional)

Parsley for garnish (optional)

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