Macaroni And Cheese With Leeks And Sour Cream

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Kitchenist
Nutrition per serving    (USDA % daily values)
CAL
758
FAT
134%
CHOL
91%
SOD
49%

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Ingredients for 3 servings

250 g pasta, any shape you like

1 tbsp butter

2 x leeks

1 tbsp flour

1/2 cup plus 1 Tbs. milk

1/3 cup sour cream

1 cup grated cheddar cheese

1/4 cup grated parmesan

sea salt and black pepper

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