Corn And Zucchini Salad With Chives

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
1167
FAT
364%
CHOL
4%
SOD
1%

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Ingredients for 4 servings

2 x zucchini, diced

2 x Kosher salt and freshly ground black pepper

2 x Olive Oil

1 tbsp Unsalted Butter

4 x sweet corn, kernels shaved off

1 cup minced chives

1/2 cup chopped mint, plus sprigs to garnish

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