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Zucchini With Lemon And Thyme

Recipe Details
Nutrition

Details

Cook time:

DF
GF
Vg
V
HF

5 Ingredients

  • 1 1/2 lbs zucchini (about 3 medium)
  • 2 tsps plus 2 more tsps extra-virgin olive oil
  • Coarse salt and ground pepper
  • 1 Tbsp fresh lemon juice
  • 1 tsp fresh thyme leaves

Preparation

Read recipe preparation at Martha Stewart  

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