Blue Cheese-And-Pecan-Stuffed Celery

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1050
FAT
315%
CHOL
88%
SOD
87%

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Ingredients for 1 serving

4 ounces softened cream cheese

1/2 cup crumbled blue cheese

1/2 cup chopped toasted pecans

2 tablespoons chopped dried cranberries

Celery stalks

Cracked black pepper

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