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Crunchy Chicken And Cucumber Salad

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Ingredients

Vegetable cooking spray

1 1/2 pounds skinned, boned chicken breasts

3 tablespoons rice vinegar

1 1/2 tablespoons low-sodium soy sauce

1 1/2 teaspoons sugar

1 teaspoon vegetable oil

1/8 teaspoon ground red pepper

1 clove garlic, crushed

1 medium cucumber, peeled, seeded, and finely chopped

6 green onions, thinly sliced

6 cups torn mixed salad greens

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