Homemade Ketchup With The Best Steak And Grilled Chips Ever

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Jamie Oliver

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Ingredients

zest and juice of 1 lemon

extra virgin olive oil

sea salt and freshly ground black pepper

homemade tomato ketchup

3 sprigs of fresh sage leaves picked and torn

4 x 250g ribeye steaks

6 sprigs of fresh rosemary leaves picked from 4 of them

16 waxy potatoes use Charlotte or Desiree scrubbed and sliced lengthways into 1cm slices

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