Sliced Grilled Skirt Steak On Greek Salad

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
96%
CHOL
95%
SOD
9%

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Ingredients for 4 servings

Kosher salt and freshly cracked black pepper to taste

1 teaspoon red pepper flakes

2 tablespoons olive oil

2 tablespoons minced garlic

2 pounds skirt steak

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