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Naptime’s Rhubarb Hazelnut Oatmeal Bars

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The Naptime Chef
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snacks vegetarian memorial day


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3 ½ c. rhubarb, cut into chunks

2/3 c. sugar

2 T. cornstarch

¼ c. orange juice

¼ t. nutmeg

1 t. vanilla

1 ½ c. quick oatmeal

1 ½ c. flour

½ t. baking soda

2/3 c. dark brown sugar

½ c. finally chopped hazelnuts

1 ½ sticks unsalted butter

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