FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

'Fried' Chicken

1 fave
More from this source
Washington Post
Related tags
main-dish low carb low fat nut free dinner


Add a comment


1/2 tablespoon plain low-fat yogurt

1 tablespoon spicy brown or Dijon-style mustard

1 tablespoon freshly squeezed lemon juice

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

4 boneless, skinless chicken breast halves (1 1/2 pounds total), each cut into quarters, lengthwise

1 1/2 cups packaged corn bread stuffing, crushed

1 teaspoon dried thyme

You might also like

Spicy Crispy Chicken
No Recipes
Fake Fried Chicken
The Kitchn
Tebasaki (Japanese Fried Chicken)
No Recipes
Reduced-Guilt Fried Chicken
Bon Appetit
Low-Carb Southern Fried Chicken
The Dr. Oz Show
Michael Ruhlman's Rosemary-Brined, Buttermilk F...
Korean Fried Chicken (Yangnyeom Chikin)
No Recipes
Baked "Fried" Chicken
The Kitchn
Pan-Seared Crispy Chicken Thighs With Blistered...
The Kitchn
Hot Bird! Mexican Fried Chicken Recipe
Food Republic