Domestic Diva's Blueberry Walnut Muffins With Spelt Flour And Agave Nectar

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1 cup cornmeal

1 cup whole grain spelt flour (wheat may be substituted)

4 tsp baking powder

1/2 tsp salt

1 cup rice milk (soy or almond milk may be substituted)

1/4 cup canola or olive oil

1 tsp vanilla

2 tbsp agave nectar

1 egg

1 cup fresh blueberries (out of season, frozen will suffice)

1/2 cup walnuts, chopped

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