Karela Or Bitter Gourd Stir-Fry

More from this source
Eatomaniac

Comments

Add a comment

Ingredients

olive oil - 2 tablespoons

jeera/cumin seeds - 1/2 teaspoon

rai/mustard seeds - 1/2 teaspoon

hing/peringayam/asafoetida - 1/2 teaspoon

haldi/turmeric - 1/2 teaspoon

onion - 1

karela/bitter gourd - 3-4

carrots - 2-3

potatoes - 2

red chili powder - 1/2 teaspoon

dhaniya powder - 1 heap teaspoon

garam masala - 1/2 teaspoon

salt to taste

You might also like

Chao Sigua (Stir-Fried Loofah)
Saveur
Stir Fried Fish With Bitter Gourd
Huang Kitchen
Spicy Kale And Coconut Stir Fry
Cookie and Kate
Spicy Cauliflower Stir-Fry
The Pioneer Woman
Cumin Lamb Stir-Fry
No Recipes
Skinny Stir Fry Of Broccolini, Shiitakes And Ch...
The Skinny
Lemony Chickpea Stir-Fry Recipe
101 Cookbooks
Lemongrass & Ginger Stir Fry W/ Green Beans & M...
Veggie Num Num
Broccoli And Pepper Stir-Fry
Real Simple
Easy Noodle Stir Fry
Tokyo Terrace