Beef And Plantain Chiles Rellenos

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
485
FAT
92%
CHOL
58%
SOD
31%

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Ingredients for 8 servings

4 slices OSCAR MAYER Bacon, chopped

2 small plantains, cut into 1/2-inch cubes

1-1/2 lb. lean ground beef

1 can (8 oz.) tomato sauce, divided

1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided

8 large poblano chiles, roasted, peeled, seeded and deveined

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream

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