Pumpkin Challah

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Clabber Girl


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11/2 cups warm water

2 tablespoons dry yeast

3 eggs

1 cup pumpkin puree

2/3 cup sugar

1/3 cup oil

2 teaspoons pumpkin spice

1 teaspoon cinnamon

21/2 teaspoons salt

6-8 cups bread flour

Egg wash, finely minced pumpkin seeds for top (instead of sesame seeds)

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