Fresh Thyme Popovers

5 faves
More from this source
Cooking Light


Add a comment


4 1/2 ounces all-purpose flour (about 1 cup)

2 teaspoons minced fresh thyme

1/2 teaspoon salt

1 cup 1% low-fat milk

2 large eggs

1 tablespoon butter, melted

Cooking spray

1 tablespoon finely grated Parmigiano-Reggiano cheese

You might also like

Parmesan Herb Popovers Recipe
White On Rice Couple
Creamy Spiced Squash Soup With Parmesan Thyme P...
Joy The Baker
Herbed Spelt Popovers
Handle the Heat
Vegetable-Thyme Popovers
Egg Beaters
Standing Rib Roast With Porcini And Bacon Sauce
Swiss Chard And Mushroom Popover Bake
Grab A Plate
Beef Filets With Mushroom Sauce And Parmesan Po...
Cooking Light
Corn, Buttermilk And Chive Popovers
smitten kitchen
Black Pepper Popovers With Chives And Parmesan
Chive Onion Popover With Toasted Cardamom
Chef Bradley Ogden