Marinated Veggie Crunch

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
71
FAT
12%
CHOL
0%
SOD
21%

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Ingredients for 8 servings

1 cup sliced celery heart

1 cup broccoli floret , bite size

1/2 cup peeled thinly sliced cucumber

1/2 teaspoon cayenne pepper

1/4 cup red onion ring (optional)

8-10 cherry tomatoes

1/4 cup apple cider vinegar

1 teaspoon onion salt

1/4 cup sliced water chestnuts (optional)

1/2 cup thinly sliced carrot

1 cup cauliflower floret , bite size

2 tablespoons olive oil (or veggie oil)

1/4 cup mixed sweet pepper , cut in strips

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