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Cucumber, Tomato, And Onion Yogurt Salad

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Epicurious
Related tags
salad gluten free low carb vegetarian memorial day lunch
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
19%
CHOL
5%
SOD
9%

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Ingredients for 3 servings

1 english cucumber, peeled, seeded, and cut into 1/2-inch cubes

2 plum tomatoes, seeded and cut into 1/2-inch cubes

1 onion, finely chopped

2 cups plain whole-milk yogurt

2 teaspoons vegetable oil

1 teaspoon black mustard seeds

1 teaspoon cumin seeds

1 teaspoon picked-over split skinned urad dal*

1 tablespoon finely chopped fresh cilantro

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