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Cheddar And Chive Scones

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2 cups all-purpose flour

1 tablespoon sugar

1 tablespoon baking powder

1 1/4 teaspoons kosher salt

1 stick unsalted butter, chilled and cut into a 1/4-inch dice

2/3 cup heavy cream, plus 1 tablespoon for brushing

1 cup (about 4 ounces) grated Cheddar

1 tablespoon finely chopped fresh chives

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