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Creamy Pasta Salad

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Kraft Foods
Related tags
sides low carb nut free vegetarian memorial day lunch italian
Nutrition per serving    (USDA % daily values)
CAL
174
FAT
39%
CHOL
9%
SOD
21%

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Ingredients for 12 servings

3 cup cooked pasta

2 cup frozen peas (thawed)

1 cup Kraft shredded colby/Jack cheese

1 cup shredded carrots

1 cup chopped celery

1 cup Kraft mayonnaise with olive oil

1/2 cup fat free sour cream

1/4 cup Kraft light 3 cheese salad dressing

1 tsp. celery seed

Ground pepper to taste

Grape or cherry tomatoes

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