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Easy South Of The Border Bubble Pizza

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Food.com
Related tags
main-dish low carb nut free New Year's lunch latin mexican
Nutrition per serving    (USDA % daily values)
CAL
613
FAT
107%
CHOL
49%
SOD
461%

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Ingredients for 8 servings

1 (17 1/3 ounce) can refrigerated biscuit dough (flaky style)

1/2 teaspoon garlic powder

8 ounces shredded Mexican blend cheese

1/2 teaspoon salt

guacamole

2 lbs ground beef

1 (28 ounce) can enchilada sauce (Old El Paso)

salsa , I use my homemade salsa ( Sooz's Semi-Homemade Salsa )

shredded lettuce

Toppings

chopped onion

chopped tomato

sour cream

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