Sesame Almond Brown Rice Balls Recipe

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I made these for a party and got raves but they do take a long time to make so make sure to get a movie or some great music before you start making the rice balls :)
Deb Pang Davis   •  12 Jul   •  Report
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Ingredients

2 cups / 14 oz / 400 g brown sushi rice (stubby, short grains)

3 cups / 710 ml water

1/2 teaspoon fine grain sea salt

1/4 cup / 1.5 oz / 45 g sesame seeds (white/black mix)

3 tablespoons toasted almond slices/slivers, chopped

1/4 cup / 4 tablespoons minced green onions

Optional: things to tuck in the middle: avocado cubes (toss in lemon juice first), tofu, etc.

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