Quinoa Pilaf With Carrot And Zucchini

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Details

14 Ingredients

• 1 Tbsp extra-virgin olive oil
• 1 medium onion, finely chopped
• 1/2 tsp ground turmeric
• 1/2 tsp pure chile powder
• 1 carrot, cut into 1/4-inch dice
• 1 zucchini, cut into 1/2-inch dice
• 1 tomato, cut into 1/2-inch dice
• Salt
• 1 cup quinoa, rinsed and drained several times
• 1/2 cup chicken stock
• 1 bay leaf
• 1/4 cup chopped mint
• 1/4 cup chopped flat-leaf parsley
• Freshly ground pepper