Slow Roasted Tomato Tatin

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
397
FAT
72%
CHOL
5%
SOD
11%

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Ingredients for 6 servings

2 pounds plum tomatoes, cut in half

salt and pepper

3 tablespoons sugar

2 tablespoons water

2 tablespoons balsamic vinegar

2 cloves garlic, chopped

1 teaspoon thyme, chopped

1 tablespoon olive oil

2 tablespoons butter

2 onions, thinly sliced

1 sheet of puff pastry

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