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Crabs From Benin (Crabe Beninoise)

3 faves
Nutrition per serving    (USDA % daily values)
CAL
180
FAT
17%
CHOL
106%
SOD
37%

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Ingredients for 4 servings

2 x garlic Clove

1/2 cup onion

1/2 cup tomato diced

1/2 x serrano Chile

1/2 pound lump crabmeat

3 x eggs

1/2 tsp salt and pepper

1/2 cup Bread Crumbs

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