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Asian Lacquered Wings With A Honey Sriracha Yogurt Dipping Sauce

By Food52
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2 pounds chicken wings, cut into three pieces, tips reserved for another use

olive oil


five spice powder

1/4 cup + 2TB honey

1/2 cup soy sauce [I use tamari]

1.5 tablespoons packed grated ginger

2 cloves of garlic, minced or pressed

1 serrano pepper, minced seeds and all

3 scallions, minced

splash of sesame oil

1 tablespoon sesame seeds, toasted

1/2 cup greek yogurt

1 tablespoon honey

1/2 tablespoon Sriracha

big pinch of salt

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