Chocolate Pots De Creme

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1 cup whole milk

1 cup half-and-half

1 teaspoon almond extract

1 vanilla bean, split and seeds scraped

1/2 cup chopped semisweet chocolate

6 eggs

1/3 cup dark cocoa powder

1/2 cup granulated sugar

6 (4-ounce) espresso cups or other small cups

Whipped cream, for serving

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