Earthquake Cake

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3 large eggs , to prepare cake

1 cup chopped nuts (I use pecans or english walnuts)

1/2 cup butter , softened

1/2 cup vegetable oil, to prepare cake

1 (8 ounce) package cream cheese , softened (I usually use low fat)

1 teaspoon vanilla extract

1 1/3 cups water , to prepare cake

2 cups confectioners' sugar

3/4 cup semisweet chocolate morsel

1 cup coconut

1 (18 ounce) package devil's food cake mix or chocolate cake mix (any type you like, I use Duncan Hines)

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