Turkey Lasagna With Spinach

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Martha Stewart
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 tablespoon olive oil

1 cup chopped yellow onion

4 cloves garlic, minced

1 pound fresh ground turkey

1 (28-ounce) can plum tomatoes, crushed

1 (6-ounce) can tomato paste

Coarse salt and freshly ground pepper

1 tablespoon chopped fresh flat-leaf parsley

1 tablespoon chopped fresh basil

1 (9-ounce) package no-boil lasagna noodles

15 ounces low-fat ricotta or low-fat cottage cheese

3/4 cup freshly grated Parmesan cheese

1 large egg, beaten

2 pounds fresh spinach, washed, but not dried

1 pound low-fat shredded mozzarella cheese

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