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Oatmeal Raisin Pancakes Recipe

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Food Republic
Related tags
brunch snacks low fat nut free vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
379
FAT
32%
CHOL
39%
SOD
27%

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Ingredients for 6 servings

1/4 cup light brown sugar

1 teaspoon pure vanilla extract

3 teaspoons unsalted butter, melted

1/3 cup raisins

1 cup oatmeal

3/4 cup milk

2 eggs

1 cup all-purpose flour

1 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1 teaspoon ground cinnamon

1 tablespoon vegetable oil

maple syrup or peanut butter, for serving

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