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Pavlova With Yoghurt Cream And Summer Fruit

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Related tags
dessert gluten free nut free vegetarian memorial day
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
32%
CHOL
18%
SOD
3%

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Ingredients for 10 servings

Pavlova

6 x egg whites

1/4 tsp cream of tartar

1 tsp vanilla extract

300 g caster sugar

1 tbsp corn starch

2 tbsp arrowroot

2 tsp White vinegar

seasonal fruits, preferably fresh

Yoghurt Cream

250 mL thickened cream, whipped

125 mL natural yoghurt, lightly whipped with a fork

2 tbsp icing sugar

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