FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Tina's Greek Stuffed Peppers

More from this source
Related tags
low carb nut free greek mediterranean
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 6 servings

2 tablespoons olive oil

1/2 pound orzo pasta

1 1/2 pounds ground lamb

1 yellow onion, chopped

1 (6 ounce) can tomato paste

8 ounces crumbled feta cheese

6 large green or red bell peppers - tops removed and seeded

1 tablespoon dried basil

4 1/2 teaspoons dried oregano

2 tomatoes, diced

2 large cloves garlic, chopped

1 (16 ounce) package frozen chopped spinach, thawed and drained

You might also like

Squash Blossoms Stuffed With Goat Cheese, Corn...
The Year In Food
Couscous And Feta-Stuffed Peppers
smitten kitchen
Orzo And Lentil Stuffed Peppers
One Hungry Mama
Grilled Stuffed Peppers
Homesick Texan
Italian Stuffed Cherry Peppers Recipe
Food Republic
Orzo-Stuffed Peppers
Handle the Heat
Best Basic Stuffed Peppers Recipe
Food Republic
Puffy Tacos Stuffed With Ground Beef
Homesick Texan
Quinoa And Zucchini Stuffed Peppers
Naturally Ella
Turkey Stuffed Peppers
Skinny Taste