Tina's Greek Stuffed Peppers

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
608
FAT
124%
CHOL
64%
SOD
39%

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Ingredients for 6 servings

2 tablespoons olive oil

1/2 pound orzo pasta

1 1/2 pounds ground lamb

1 yellow onion, chopped

1 (6 ounce) can tomato paste

8 ounces crumbled feta cheese

6 large green or red bell peppers - tops removed and seeded

1 tablespoon dried basil

4 1/2 teaspoons dried oregano

2 tomatoes, diced

2 large cloves garlic, chopped

1 (16 ounce) package frozen chopped spinach, thawed and drained

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