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Easy Layered Salad

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salad memorial day lunch
Photo: McCormick


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Ingredients for 12 servings

4 cups mixed salad greens

2 tomatoes, chopped (about 2 cups)

2 cups (8 ounces) shredded cheddar cheese, divided

1 cup frozen peas, thawed

3 hard-cooked eggs, sliced

2 cups cubed cooked ham or turkey

1/2 cup chopped red onion

1/2 cup mayonnaise

1/2 cup sour cream

1 teaspoon McCormick® dill Weed

1/2 teaspoon McCormick® mustard, ground

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