Plum Puff Dumplings

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Details

8 Ingredients

• All-purpose flour, for rolling
• 1 14-oz package all-butter puff pastry, thawed and cold
• 5 large purple plums, cut into 1/2-inch wedges
• 1/4 cup sugar, plus more for sprinkling
• 1 1/2 tsps cornstarch
• 1/4 tsp ground cardamom
• 1 large egg, beaten
• Vanilla ice cream, for serving