Cabbage And Celery Root Slaw

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1/3 cup cider vinegar

1 1/2 tablespoons Dijon mustard

1 tablespoon canola oil

1 tablespoon honey

1/2 teaspoon celery seeds

1/4 teaspoon black pepper

1/8 teaspoon kosher salt

2 (10-ounce) bags angel hair coleslaw (about 10 cups)

2 cups diced Granny Smith apple

1 cup shredded peeled celeriac (celery root)

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