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Barbecued Chicken On The Grill

15 faves
Nutrition per serving    (USDA % daily values)
CAL
590
FAT
113%
CHOL
86%
SOD
49%

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Ingredients for 4 servings

4 pounds of your favorite chicken parts (legs, thighs, wings, breasts), skin-on

Salt

Vegetable oil

1 cup barbecue sauce, store-bought or homemade

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