Almond, Apricot, And Cherry Tart

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
927
FAT
100%
CHOL
36%
SOD
34%

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Ingredients for 8 servings

1 1/2 cups all purpose flour

1/3 cup whole almonds, toasted

1/4 teaspoon salt

1/2 cup (1 stick) unsalted butter, room temperature

1/3 cup powdered sugar

1 large egg

2 ounces crumbled almond paste (about 3 packed tablespoons)

6 tablespoons sugar, divided

3 1/2 tablespoons unsalted butter, room temperature

3 tablespoons cake flour

9 medium apricots (about 22 ounces), pitted, quartered

20 cherries, pitted, halved

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