Tomato Alphabet Soup With Parmesan Crisps

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
578
FAT
100%
CHOL
58%
SOD
123%

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Ingredients for 4 servings

2 cups shredded parmesan cheese (4 ounces)

1 tablespoon extra-virgin olive oil

1/2 onion, chopped

1 carrot, chopped

1 32 ounce container (4 cups) vegetable broth

1 28 ounce can crushed tomatoes

4 tablespoons butter, at room temperature

1/2 pound alphabet pasta

Salt and pepper

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