Rosemary Pork Roast

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
716
FAT
202%
CHOL
82%
SOD
96%

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Ingredients for 6 servings

2 cloves garlic, minced

3 pounds pork tenderloin

3 tablespoons dried rosemary

1 tablespoon olive oil

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