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Orange-Olive Oil Cake Recipe

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Arctic Garden Studio
Related tags
dessert dairy free vegetarian

Comments

The blogger that made this recipe lives in Alaska, so that may have something to do with the cook time difference. Also, I took out 3/4 cup of sugar from the recipe.
John Howard   •  26 Oct   •  Report
This is good to know, Mariana. Thanks for the tip.
Janice Schafer   •  26 Oct   •  Report
Made this and had to reduce cooktime by 25minutes
Mariana Abdala   •  25 Oct   •  Report
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Ingredients

Nonstick baking spray with flour

3 1/2 cups all-purpose flour

1 1/2 teaspoons baking powder

1 3/4 teaspoons kosher salt

5 large eggs

3 cups granulated sugar

1 1/2 cups mild extra-virgin olive oil

Finely grated zest of 3 oranges

1 1/2 cups freshly squeezed orange juiceConfectioners’ sugar, for sprinkling

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