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Dinner Tonight: Chicken-Fried Rice

4 faves
Nutrition per serving    (USDA % daily values)
CAL
1944
FAT
281%
CHOL
225%
SOD
55%

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Ingredients for 2 servings

1 1/2 tablespoon peanut or canola oil

1/2 medium onion, chopped

1/2 red bell pepper, stemmed, seeded, and chopped

1 cup boneless, skinless chicken, chopped

1/2 cup frozen peas

1/2 tablespoon garlic, minced

1/2 tablespoon fresh ginger, minced

2 cups cooked rice

1 egg, lightly beaten

2 tablespoon xiao shing wine, white wine, or water

1 tablespoon soy sauce

1/2 tablespoon sesame oil

Salt and black pepper

2 tablespoons scallions, chopped

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