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Turkey Chopped Salad With Spicy Avocado Dressing

1 fave
Nutrition per serving    (USDA % daily values)
CAL
362
FAT
78%
CHOL
34%
SOD
4%

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Ingredients for 4 servings

1 large avocado, halved, pitted

1 1/2 tablespoons fresh lime juice

1 1/2 teaspoons chili-garlic sauce

3 tablespoons olive oil

2 cups diced cooked maple-honey turkey (about 10 ounces)

1 cup diced peeled jicama

1 cup diced red onion

1 large red bell pepper, diced

1/2 cup plus 1 tablespoon chopped fresh cilantro

Romaine lettuce leaves

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