Chili Pecans

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Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
100
FAT
32%
CHOL
0%
SOD
7%

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Ingredients for 16 servings

1/4 teaspoon garlic powder

1/2 teaspoon salt

1 teaspoon brown sugar

2 cups pecan halves (about 4 ounces)

1 1/2 teaspoons ground cumin

1 1/2 tablespoons chili powder

1 teaspoon paprika

1 teaspoon ground coriander

1 1/2 tablespoons Worcestershire sauce

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