Spicy Red Cabbage With Raisins

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Ingredients

2 tablespoons extra-virgin olive oil

1 teaspoon coriander seeds, finely crushed

2 medium shallots, thinly sliced

1 teaspoon ground cumin

1 teaspoon crushed red pepper

3 cups red cabbage (3/4 pound), finely shredded

One 14-ounce can diced tomatoes with their juices

1/3 cup golden raisins

2 tablespoons fresh lemon juice

1/2 cup coarsely chopped cilantro leaves

Salt

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