Roast Beef Wrap With Horseradish Slaw

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Ingredients

1/4 cup(s) sour cream

1 tablespoon(s) prepared horseradish

1 cup(s) coleslaw mix

2 10-inch flour tortillas

2 cup(s) flat-leaf spinach or arugula

6 ounce(s) sliced roast beef

4 ounce(s) sliced Cheddar

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