Goats Cheese Gnocchi And Warm Spinach Salad With Caramelized Onion And Andouille Vinaigrette Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

4 cups fresh spinach, cleaned and stemmed

2 cups milk

1 large egg

1 cup water

2 large baked potatoes

1 cup julienned onions

Black pepper

Salt and pepper

3/4 cup Goat's cheese

2 tablespoons minced shallots

1 tablespoon minced garlic

1/2 cup plus 3 tablespoons flour, in all

1 cup finely chopped bulk Andouille sausage

1/4 cup balsamic vinegar

3/4 cup olive oil plus 2 teaspoons

You might also like

Spinach Salad With Warm Bacon Dressing
The Pioneer Woman
Spinach Salad With Warm Bacon Vinaigrette
smitten kitchen
Warm Quinoa And Spinach Salad Recipe With Grape...
Gluten Free Goddess
Turnip And Baby Spinach Salad With Warm Bacon V...
Whole Living
Wilted Spinach Salad With Warm Feta Dressing
Bon Appetit
Spinach Salad With Warm Brown Butter Dressing
The Kitchn
Warm Spinach Salad With Scallops
Warm White Bean And Spinach Salad
How Sweet It Is
Tropical Spinach Salad With Warm Fruit Vinaigrette
Food & Wine
Warm Strawberry Spinach Salad
How Sweet It Is