Little Mandarin, Almond And Chocolate Cakes

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butter sugar flour
Nutrition per serving    (USDA % daily values)
CAL
256
FAT
52%
CHOL
39%
SOD
8%

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Ingredients for 16 servings

4 medium mandarins (honey murcotts are ideal)

6 eggs

250 g almond meal (if you blitz whole almonds yourself, you get a wonderful pebbly texture in the cake)

250 g caster sugar

1 tablespoon baking powder

150 g dark chocolate, finely chopped

50 g slivered almonds

icing sugar, to dust

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