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Dinner Tonight: Barley Soup Al Verde

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Serious Eats
Related tags
soups low carb nut free lunch swiss
Nutrition per serving    (USDA % daily values)
CAL
397
FAT
57%
CHOL
9%
SOD
49%

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Ingredients for 4 servings

6 1/4 cups chicken stock

3 tablespoons olive oil

1 onion, chopped

1 fresh sage leaf

1 cup savory cabbage, halved and sliced thinly

3 cups spinach, chopped

3/4 cup pearl barley

1/3 cup parmesan cheese, grated

salt

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