Goat-cheese Crostini With Fig Compote

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Details

8 Ingredients

• 1 small baguette (8 ozs), cut on the diagonal into 24 slices
• 3 Tbsps olive oil
• 1/2 cup chopped dried mission figs
• 1/4 cup light-brown sugar
• 1 cup dry red wine
• 1/2 tsp fresh thyme leaves, plus more for garnish (optional)
• Coarse salt
• 5 ozs goat cheese (1 small log)