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Zucchini Cheddar Drop Biscuits

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A Cozy Kitchen
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sides low carb nut free vegetarian memorial day

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Ingredients

3/4 cup zucchini, shredded (about 1 small zucchini)

1 1/2 teaspoons salt, divided

1 cup grated cheddar

2 1/2 cups of flour

1 tablespoon baking powder

1 stick butter, cold and cubed

1 cup milk

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